Sampurn Organic Urad Mogar description
Sampurn Organic Urad Mogar :
Commonly known as black gram, organic urad dal mogar consists of skinless, split urad beans. With a bready flavor, organic urad dal mogar can be cooked alone be used in the making of idli and dosa, as well as roasted with spices or added to cereal preparations such as sugi. As a certified usda organic, non-gmo, vegan and gluten-free product, organic urad dal mogar complements vegetarian, vegan and gluten-free lifestyles as a high protein option thats rich in calcium and iron.
100% Organic
Grown naturally without the use of Chemical fertilizers & pesticides
Certified as per US (NOP) & Indian (NPOP) food standards
Produced through Jaivik Kheti
For Healthy Living
Search complete list of Sampurn Organi brand products