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Description:Rasnasaptak kashaya is a liquid Ayurvedic medicine for back pain associated with injury, lumbar spondylosis, etc. It is an Ayurvedic herbal decoction. It is also available in Kashayam tablet and Kadha form. It is also known as Rasnasaptakam Kashayam.
Rasna Saptak Kwath Ingredients:
Rasna – Pluchea lanceolata / Vanda roxburghi
Amruta – Giloy – Tinospora cordifolia
Devadaru – Deodar – Cedrus deodara
Aragwadha – Cassia fistula
Trikantaka – Tribulus terrestris
Eranda – Castor root
Punarnava (Spreading Hogweed – Boerhavia diffusa)
Rasnasaptak Kwatha Uses
It is traditionally indicated in –
It is used in rheumatoid arthritis, low back pain, muscle twitch, pain due to lumbar spondylosis, thigh cramps, muscle stiffness, sciatica, abdominal colic pain etc.
Dose – 12 – 24 ml, mixed with equal quantities of water, once or twice a day, preferably before food, or as directed by Ayurvedic physician.
Anupana – it is traditionally administered along with a pinch or two of ginger powder.
Adjuvants:
Rock salt, Dhanwantaram gulika or Ksheerabala and other tailas [avarti].
Pathya:
Side effects and precautions:
Shelf life:
Kadha – 5 – 10 years
Kashayam tablet – 2 – 3 years
Kashaya – 3 years from the date of manufacture.