AVP Dasmoolam Kashayam

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Dashamoola Kashayam or Dashamula Kashaya is a herbal decoction preparation.

Its usage:

Dosage:

12-24ml with equal quantity of warm water once or twice daily or as directed by the ayurveda physician.

Dashamoola Kashayam Ingredients:

Dashamoola – group of ten herbs. –

Bilva – Aegle marmelos

Agnimantha – Premna mucronata

Shyonaka – Oroxylum indicum

Patala – Stereospermum suaveolens

Gambhari – Gmelina arborea

Brihati – Solanum indicum

Kantakari – Solanum xanthocarpum

Gokshura – Tribulus terrestris

Shalaparni – Desmodium gangeticum

Prishnaparni – Uraria picta

It is added with 8 parts of water, boiled and reduced to quarter part, filtered.

Reference: Bhaishajya Ratnavali.

Dashamoola kashayam, tablet is the kashayam in tablet form. Its dose is two tablets two times a day before food.

Dashamula Kwatha churna is the herbal coarse powder of the above herbs.

Dashmool Kashay is used as ingredient in many other Ayurvedic medicines such as Narikelrasavam (reference: Gada Nigraha).