AVN Vidaryadi Kashayam description
Description:Vidaryadi Kashayam is a very famous Ayurvedic medicine in liquid form. It is also known as Vidaryadi kashaya, etc. It is used in respiratory conditions.
Vidaryadi Kashayam benefits:
- It is widely used in the Ayurvedic treatment for myalgia, inflammatory conditions, bronchitis, asthma, cold and cough.
- It is a good cardiac tonic, and is nourishing.
- Good for avoiding complications and for speedy recovery after delivery.
- Doctors also use this for the treatment of hyperthyroidism.
Doctors also use this for treating:
- Post injury recovery time – such as after an accident
- Neurological conditions.
Vidaryadi Kashayam dose:
- The dose is 12 – 24 ml, before food, at about 6 – 7 am and 6 – 7 pm or as directed by Ayurvedic doctor.
- It is usually advised to add equal amount of water to the kashayam.
- It is also available in Tablet form, called Vidaryadi Kwatham tablet / Vidaryadi kashayam tablet.
- Vidaryadi Kashayam tablet is the same medicine in tablet form. Its dose is 2 tablets 2 times a day after food.
- Vidaryadi Kwatha churna is the herbal coarse powder of the above herbs.
Adjuvant to Vidaryadi Kwatham:
- Saindhava lavana in case of digestive problems.
- Vayu gulika in case of abdominal colic and gastritis
- And Gritha for the purpose of noiurishment.
Vidaryadi Kashaya Side Effects:
- There are no known side effects with this medicine.
- However it is best to use this product under medical supervision.
- Self medication with this medicine is discouraged.
Vidaryadi Kashayam Ingredients:
This kashayam is prepared from the Vidaryadi Gana explained in Ashtanga Hrudayam
Vidari – Pueraria tuberosa
Panchangula – Ricinus communis
Vrishchikali – Gymnema sylvestre
Vrischiva – Boerhaavia diffusa
Devahva – Cedrus deodara
Mashaparni – Teramnus labialis Spreng
Mudgaparni – Phaseolus trilobus
Kandukari – Mucuna pruriens
Abheeru – Crotalaria verrucosa / Asparagus racemosus
Veera – Roscoea purpurea Royle / Ipomoea mauritiana Jacq./ paniculata R. Br
Jeevanti – Holostemma ada-kodien Schultes
Jeevaka – Malaxis acuminata D.Don / Microstylis wallichii Lindl. (Reference)
Rishabhaka – Manilkara hexandra (Roxb.) Dubard / Mimusoops hexandra Roxb.
Brihati – Solanum indicum Linn.
Prishnaparni – Uraria picta
Shalaparni – Desmodium gangeticum
Gokshura – Tribulus terrestris
kantakari – Solanum xanthocarpum
Shweta Sariva – Cordia wallichii / dichotoma / myxa Linn./ latifolia Roxb.
Tripadi – Hamsaraja – Adiantum philippense Linn. / lunulatum
It is added with 8 parts of water, boiled and reduced to quarter part, filtered.
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